Our grappa is born from the distillation of the marc of Bardolino grapes, after soft pressing, in small steam boilers according to ancient tradition.
It is a soft, particularly fruity grappa that recalls the grape from which it comes. Recommended at the end of a meal to end optimally a convivial dinner.

ALCOHOL CONTENT: 40.0% vol.
AGING: in steel.
SERVING TEMPERATURE: 14 ° -16 ° C


ORGANOLEPTIC CHARACTERISTICS:
Transparent crystalline color, strong and intense perfume, dry, harmonious and soft flavor.